Bentham is offering subject-based scholarly content collections which are tailored to meet specific research needs. Researchers can access related articles from current and back volumes by purchasing access to these collections. Subscribers will also have access to new articles as soon as they are published and added to these collections. With new articles being added to these collections on a daily basis, the collections serve as an ideal tool to keep researchers updated with new developments in the respective fields.
Journal: Current Biochemical Engineering (Discontinued) Volume: 1 Issue: 2 Year: 2014 Page: 165-172 Author(s): Raquel P. F. Guine,Maria Joao Barroca
Journal: Current Microwave Chemistry Volume: 8 Issue: 1 Year: 2021 Page: 22-26 Author(s): Gulcin Yildiz
Journal: Current Bioinformatics Volume: 15 Issue: 5 Year: 2020 Page: 503-514 Author(s): Xiaojing Ma,Sambhaji Balaso Thakar,Huimin Zhang,Zequan Yu,Li Meng,Junyang Yue
Journal: Current Nutrition & Food Science Volume: 10 Issue: 1 Year: 2014 Page: 57-69 Author(s): Dulce M. Jimenez-Aguilar,Hugo Mujica-Paz,Jorge Welti-Chanes
Journal: Current Bioactive Compounds Volume: 12 Issue: 1 Year: 2016 Page: 10-16 Author(s): Ada K. Milán-Noris,Rocio A. Chavez-Santoscoy,Andrea Olmos-Nakamura,Janet A. Gutiérrez-Uribe,Sergio O. Serna-SaldÃvar
Journal: Recent Patents on Drug Delivery & Formulation Volume: 12 Issue: 1 Year: 2018 Page: 75-80 Author(s): Kushwaha Anjali,Singh P. Manjul
Journal: Current Pharmaceutical Biotechnology Volume: 20 Issue: 9 Year: 2019 Page: 696-706 Author(s): Farah K. Benattia,Zoheir Arrar,Fayçal Dergal,Youssef Khabbal
Journal: Current Nutrition & Food Science Volume: 14 Issue: 3 Year: 2018 Page: 211-217 Author(s): Farah Kenza Benattia,Zoheir Arrar
Journal: Current Proteomics Volume: 8 Issue: 3 Year: 2011 Page: 208-215 Author(s): Patricia B. Maguire, Brian M. Steele, Desmond J. Fitzgerald
Journal: Current Nutrition & Food Science Volume: 16 Issue: 8 Year: 2020 Page: 1227-1244 Author(s): Dharmendra Kumar,Pramod K. Sharma
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